The basic is using a 210ml glass (the official Port wine glass) and pouring about 100/50ml;
» look for clarity and brightness;
» it´s easier to immerse your nose in a Bourdeaux glass (tulip shape) in the remaining room space;
» after just smell it without making the whirlpool, because like this you´ll be able to pick up the volatile aromatics, then swirl it to enhance the stronger aromas.(fruity/mineral/vegetal/floral/spicy character);
» the first sip always with a nice quantity, to ventilate and release the flavors (fruity/mineral/vegetal/floral/spicy character)and to define the thickness, the viscosity, acidity, adstrigency... after swallow it, start to define the aftertaste duration by counting the seconds that you fell it in mouth...
» look for clarity and brightness;
» it´s easier to immerse your nose in a Bourdeaux glass (tulip shape) in the remaining room space;
» after just smell it without making the whirlpool, because like this you´ll be able to pick up the volatile aromatics, then swirl it to enhance the stronger aromas.(fruity/mineral/vegetal/floral/spicy character);
» the first sip always with a nice quantity, to ventilate and release the flavors (fruity/mineral/vegetal/floral/spicy character)and to define the thickness, the viscosity, acidity, adstrigency... after swallow it, start to define the aftertaste duration by counting the seconds that you fell it in mouth...
 |
| DALVA´s Tawny Over 40 years old |
Nevertheless, you should not feel shy and do it relaxed when it comes the time to enjoy the extraordinary DALVA´s Port.
0 comments:
Post a Comment